Sakura Sushi

This is a study for a logo design for a fictitious Japanese sushi restaurant called Sakura Sushi. A combination of the Japanese cherry blossom known as sakura and fish arranged as the flower is the approach for a modern, casual, and welcoming atmosphere for a sushi restaurant typically located in inner cities. The purpose of this study is to demonstrate the use of the Golden Ratio, a mathematical guide commonly used in the construction of logos.